Business water services for livestock and meat farms

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Supporting the UK’s meat and livestock farming sector

Efficient and reliable water management is essential for the meat and livestock farming industry. From cattle and poultry to sheep farms, Castle Water understands the unique water needs of meat producers across the UK. Whether you’re managing water for animal hydration, sanitation, or wastewater treatment, we help reduce waste, ensure supply continuity, and improve cost-efficiency.

Specialist support for livestock operations

We provide expert advice and tailored solutions for farms raising cattle, pigs, poultry, and sheep. Our account managers understand the high water demands and strict hygiene standards of meat production.

Reduce water waste and improve efficiency

Our water audits and data analysis help identify areas of excessive consumption. Implementing efficient livestock water systems can dramatically lower operating costs while supporting environmental targets.

Reliable supply, even in rural areas

We support farms across the UK with dependable water supply, including remote and rural operations. We understand that continuity of supply is critical for animal welfare and business operations.

Wastewater management and compliance

Protect the environment and stay compliant with industry regulations. We offer livestock wastewater treatment support and services to help you manage waste responsibly and meet all legal requirements.

Reducing water consumption on your livestock farm

Water plays a vital role in every stage of meat and livestock farming – from hydration and sanitation to feed production and waste management. But with increasing pressure to cut costs and operate sustainably, improving water efficiency is more important than ever.

  • Animal hydration: Daily water consumption can be significant, especially in cattle and poultry farming.
  • Feed crop irrigation: Producing hay, maize, or other feed crops uses large volumes of water.
  • Cleaning and sanitation: Pens, sheds, parlours, and machinery must be regularly washed to meet hygiene standards.
  • Waste management: Effluent and slurry systems require regular flushing and treatment.
  • Cooling systems: Water may be used in ventilation, misting, or equipment cooling – especially in intensive farming setups.
  • Installing automated drinkers: Prevents spillage and reduces overconsumption by animals.
  • Fixing leaks and monitoring usage: Even small pipe leaks or overflows can lead to thousands of litres wasted over time.
  • Recycling and reusing greywater: Water used for cleaning can often be filtered and reused for flushing or irrigation.
  • Optimising irrigation systems: Drip irrigation and scheduled watering can dramatically cut down on unnecessary water use for feed crops.
  • Scheduled water audits: Regular usage reviews can identify inefficiencies and opportunities for saving.
  • Effluent system upgrades: More efficient waste flushing systems can reduce both water and energy use.

Castle Water works with UK livestock farms to implement practical, cost-effective improvements that reduce water consumption without disrupting operations. Whether you’re looking to modernise your systems or need expert advice on usage monitoring, we’re here to help.

Download your free water efficiency guide

Specialist services for meat and livestock farms

From daily operations to long-term sustainability goals, water plays a vital role in the success of livestock and meat production. Castle Water offers a suite of specialist services designed to help farms optimise water use, reduce costs, and meet environmental and regulatory standards. Our expert team understands the unique demands of meat and livestock operations and provides tailored support to suit farms of all sizes.

Managing trade effluent in livestock farming

Protecting the environment while meeting compliance obligations

Livestock and meat farming operations often produce trade effluent through yard washdowns, equipment cleaning, and waste runoff. This wastewater, containing anything from animal waste to feed residues, must be carefully managed and discharged under consent to protect the environment and comply with water regulations. Failure to do so can lead to costly fines and operational disruptions.

Castle Water supports farms by providing expert guidance on trade effluent requirements. We help you understand whether consent is needed, assist with applications, and offer advice on managing discharge safely and efficiently. Our goal is to help you stay compliant, reduce environmental impact, and keep your business running smoothly.

Managing wastewater for your livestock farm

Trusted by the UK’s leading livestock farms

Castle Water is a trusted supplier to livestock farms across the UK, providing tailored water services to support cattle, poultry, sheep, and mixed farming operations. With more five-star reviews than any other provider, we’re known for reliable service, transparent billing, and expert support that understands the demands of working in rural environments.

We help farms reduce costs and build long-term resilience through smart water management. From usage monitoring and efficiency advice to trade effluent compliance and system upgrades, our services are designed to meet the specific needs of meat and livestock businesses.

Frequently asked questions for livestock farms

Water needs vary significantly by species, age, diet, and climate. On average, cattle can consume 30–50 litres of water per day, pigs around 10–15 litres, and poultry approximately 0.5 litres per bird. Access to clean, consistent drinking water is critical for animal health, weight gain, and meat quality. Installing efficient livestock water systems can help meet demand while minimising waste.

Switching to variable-speed pumps, solar-powered systems, or gravity-fed water systems can significantly reduce energy use. Combining these with automated control systems and efficient pipe layouts ensures reliable supply while lowering both electricity and water costs. Castle Water can advise on infrastructure upgrades for improved energy and water efficiency on livestock farms.

Key strategies include installing automated drinkers to prevent spillage, reusing greywater for non-potable tasks, optimising washdown procedures, and scheduling regular water usage audits. Efficient irrigation for feed crops and leak detection can also lead to major savings. Our water audits help identify these opportunities across the farm.

Smart meters, remote sensors, and automated monitoring systems are widely available to track water flow, detect leaks, and ensure water quality. These tools help livestock farms maintain animal welfare standards, avoid contamination, and optimise overall water use. Castle Water supports farms in integrating monitoring tools as part of a modern water management plan.

Consumer demand for sustainable meat is influencing how farms manage resources. Water-efficient practices and transparent reporting on water use are becoming key selling points. By adopting sustainable water management strategies, meat producers can align with market expectations and enhance their brand’s reputation.

Trade effluent includes wastewater from yard washdowns, animal waste runoff, and other non-domestic sources. If discharged into the sewer, it must be authorised by your water wholesaler. Castle Water helps livestock farms apply for trade effluent consent and manage effluent responsibly.

Absolutely. We provide advice on livestock wastewater management solutions, including effluent containment, discharge limits, and treatment systems. We’ll help you stay compliant and reduce environmental risk.

Switch to Castle Water

Speak to our team of agricultural water experts and discover how we can help reduce your water bills and improve sustainability on your meat and livestock farm.

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